Voluntary Kitchen Manager
An opportunity for a volunteer to manage our monastery kitchen will soon be available. A commitment of 6 to 12 months is preferable. Applicants need to be male, with a passport that allows them to live in UK, fluent in English, comfortably familiar with Theravada Buddhist practice, and feel confident with vegetarian cooking. Responsibilities focus on daily organisation of cooking activities and food storage. Applicants need to have ability with people management, and a general awareness of health and safety and food hygiene issues (further Food Hygiene training will be given).
If you are interested, please contact us via email at -
or by phone on
+44 (0)1661 881 612
to arrange an initial meeting.